06:17
Foodilicious "Cooks@Work"
Added by Maria Shafi
To FOODILCIOUS COOKS @ WORK
Dahi Chicken Masala (Chef Rida Aftab) :
Ingredients
Chicken whole 1 kg
Potatoes ½ kg
Ginger chopped 1 piece
Tomatoes (Cut into 4 pieces) 1 cup
Green chilies 6
Garlic chopped 6 cloves
Mint leaves ½ bunch
Oil ½ cup
Yogurt 250 gm
Whole coriander 1 tbsp
Whole cumin seeds 1 tbsp
Black pepper whole 1 tbsp
All spice powder ½ tsp
Salt to taste
Method
Heat ½ cup oil in pan, add ½ kg potato cubes, fry well and the keep aside. Marinate chicken with 250 gm yogurt and salt to taste. Now heat oil again, add marinated chicken in pan, cover and cook for 30 minutes. Now add fried potatoes, 6 sliced green chilies, 1 chopped piece of ginger, 6 cloves of garlic, 1 tbsp whole coriander, 1 tbsp whole black pepper and 1 tbsp cumin seeds. Cook till potatoes are tender. Now add 1 cup tomatoes, ½ bunch mint leaves and ½ tsp all spice powder. Mix well. Simmer for 20 minutes and serve hot.
To FOODILCIOUS COOKS @ WORK
Dahi Chicken Masala (Chef Rida Aftab) :
Ingredients
Chicken whole 1 kg
Potatoes ½ kg
Ginger chopped 1 piece
Tomatoes (Cut into 4 pieces) 1 cup
Green chilies 6
Garlic chopped 6 cloves
Mint leaves ½ bunch
Oil ½ cup
Yogurt 250 gm
Whole coriander 1 tbsp
Whole cumin seeds 1 tbsp
Black pepper whole 1 tbsp
All spice powder ½ tsp
Salt to taste
Method
Heat ½ cup oil in pan, add ½ kg potato cubes, fry well and the keep aside. Marinate chicken with 250 gm yogurt and salt to taste. Now heat oil again, add marinated chicken in pan, cover and cook for 30 minutes. Now add fried potatoes, 6 sliced green chilies, 1 chopped piece of ginger, 6 cloves of garlic, 1 tbsp whole coriander, 1 tbsp whole black pepper and 1 tbsp cumin seeds. Cook till potatoes are tender. Now add 1 cup tomatoes, ½ bunch mint leaves and ½ tsp all spice powder. Mix well. Simmer for 20 minutes and serve hot.
Posted in: Chicken
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