Monday 19 March 2012

CHICKEN ROAST with tomatoes


Added by Rooha Hussain
to "FOODILCIOUS "COOKS @ WORK""

CHICKEN ROAST with tomatoes

fry all the chicken pieces in oil till golden and take out...put chicken in another pan with salt, ground black pepper,1 tsp crushed red chili..some green chillies,and a little water....also add half pao tomatoes(i use 4-5)......cook til chicken is tender and oil comes up...garnish with ginger,green chillies and coriander..you can keep it a bit with gravy or dry up like roast..
 

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