Saturday 24 March 2012

Mix Handi

Added by Rabia Rafi 
to FOODILCIOUS COOKS @ WORK

Mix Handi

chicken breasts 2 peices ( cut in cubes)
fish fillet 2 peices ( cut in cubes )
mushrooms sliced 1/2 tin or more
green capsicum 1 ( cut in cubes)
butter as required
...onion 1 ( finally chopped)
tomatoes ( finally chopped)
ginger paste 1 tea spoon
garlic paste 1 tea spoon
salt , red chillies accordin to ur own taste
coriander powder 1 tea spoon
cumin powder 1 tea spoon
black pepper 1/4 tea spoon
haldi 1/4 tea spoon
curry powder 1 tea spoon
garam masalah powder 1/4 tea spoon
green chillies 2-3
coriander leaves for garnishing
Note : u can also add boneless mutton , i didnt coz i didnt have ..

in a non stick wok , add 1 tea spoon of butter , add chicken ...sprinkle 1 pinch of salt n black ... fry till its water dries up ...do not over fry ... it should be white in colour not golden brown... take out the chicken n set aside

in the same wok ...aagain add 1 tea spoon of butter ...this time add fish , sprinkle pinch of salt n black pepper ... n fry till done ...again ...do not over fry n deal fish very carefully otherwise it will break in to small peices...take out the fish n set aside

in the same wok ... add 3 table spoon of butter ... when it melts add chopped onion ... fry for few minutes ..when it turn in to pink , add ginger n garlic paste ... fry ...then add chopped tomatoes ... add all spices except garama masala powder.... cook till oil come out n tomatoes water dries up ... now add cubed capsicum n mushrooms ...cook for couple of min ...then add fried chicken ... again cook for 2 min ..then add fish ... mix all now care fully coz fish can break ... add green chillies , coriander leaves n garam masalah n cover on very low flame for couple of minutes ... mix handi is ready ... serve with nan , roti or steamed rice
 

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